Indonesia Set to Host Leading F&B Manufacturing Event in July 2025 1. Indonesia is poised to strengthen its position as a key hub for the food and beverage (F&B) manufacturing sector with the return of *Food Manufacturing Indonesia 2025*. Scheduled to take place from July 29 to 31, 2025, at the Jakarta International Expo (JIExpo), Kemayoran, Jakarta, the event will run alongside Chemical Indonesia 2025 and SUGARMACH 2025, creating a comprehensive showcase for interrelated industries.
2. This international B2B trade event will gather more than 250 exhibitors and attract over 12,000 visitors from 15 countries, including professionals and decision-makers from the food, beverage, pharmaceutical, cosmetics, agro-food, and related sectors. The exhibition will cover a wide array of specialties including F&B processing technologies, packaging, automation, logistics, and Industry 4.0 innovations.
3. The show is positioned as a one-stop sourcing platform for F&B manufacturers. Attendees will gain access to the latest solutions in chocolate processing, seasoning, bulk handling equipment, automation systems, packaging machinery, and logistics infrastructure, among many others. In addition, pet food producers, online retailers, and large-scale bakeries are expected to attend.
4. The Indonesian F&B sector presents a significant opportunity for international stakeholders. According to recent data, the industry contributed 38.38% of non-oil and gas GDP in Q2 2022, making it the largest contributor within the manufacturing group. During January–June 2022, the country’s F&B exports reached USD 21.3 billion, a 9% year-on-year increase. Investment in the sector reached IDR 21.9 trillion in the same period.
5. Backed by abundant natural resources, rising domestic consumption, and strong government support under the Making Indonesia 4.0 initiative, Indonesia has emerged as a strategic growth market. The program prioritizes the F&B industry for digital transformation and modernization. With a population exceeding 273 million, the country is considered one of the world’s most dynamic and promising markets for food and beverage innovation.
6. Indonesia's momentum is further reinforced by its Manufacturing Purchasing Managers’ Index (PMI), which reached 51.9 in early 2020, the highest since 2005. Moreover, the Ministry of Industry reported F&B export values hitting USD 27.28 billion in 2019, with ongoing investment momentum continuing into 2025.
7. *Food Manufacturing Indonesia 2025* offers an unmatched platform for networking, deal-making, and knowledge exchange. Key participants will include food technologists, production engineers, R&D teams, plant designers, quality control managers, and procurement officers, as well as wholesalers, distributors, and e-commerce food retailers.
8. For exhibitors, the event is an ideal launchpad to meet qualified buyers, introduce new technologies, and establish market presence in Indonesia and Southeast Asia. For visitors, it’s an opportunity to discover the latest industry trends, source new suppliers, and explore innovations from both domestic and international brands.
9. Organizers have committed to a broad regional promotional campaign, ensuring that attendance includes all major decision-makers across the F&B value chain. With a mix of cutting-edge exhibits and insightful engagement opportunities, the show is positioned as a catalyst for growth in Indonesia’s F&B manufacturing ecosystem.